Meals & treats in California
Midweek dinner sorted with preorder plates picked up in North Sacramento: fried catfish with candied yams and mac and cheese one week, quesabirria tacos, pork or chicken tamales, or Mexican green spaghetti the next. Orders go through DM, with delivery for an added fee.
10 items · 0 followersFood arrives at doors across California's Imperial Valley, with pre-orders taken by text or DM for chicken adobo, pancit, lumpia and Spam musubi. Catering trays and party platters mix Filipino cooking with Hawaiian and Chinese dishes like sesame chicken and Mongolian beef.
6 items · 0 followersCooks soul food plates in San Diego, from fried chicken and tender roast to BBQ ribs with mac and cheese, baked beans, and banana pudding on the side. Orders are placed ahead through a form, with pickup in El Cajon and delivery to nearby areas.
6 items · 0 followersCooks Salvadoran pupusas to order from a family kitchen in Menifee, with fillings like queso, hatch chile con queso, frijol, carnitas and revuelta. Each order comes with homemade curtido and salsa, picked up on Thursday, Saturday and Sunday.
6 items · 0 followersPuerto Rican chicken and Cuban ground beef empanadas, fried to order by best friends Corrine and Melissa, who blend both families' recipes into one menu. They take orders by DM and serve Orange County and the Inland Empire, including Riverside.
5 items · 0 followersCrystal and Erwin went from cooking Filipino food at home to a canopy stand and now a trailer, rolling through Ventura County with lumpia, pancit, chicken adobo, sisig tacos and grilled pork belly. Pop-up orders can be texted in ahead for pickup.
8 items · 0 followers15 lumpia for $12 or 25 for $20, made to order in Upland and around the Inland Empire, with dipping sauce included. Trays come frozen or deep fried, placed at least 48 hours ahead, with pickup or delivery for a $5 fee.
4 items · 0 followersHand-makes pupusas in El Sereno, at 4617 Huntington Dr N in Los Angeles, alongside baked chicken, BBQ ribs and pasta. Also caters events, including taquizas, with large pupusa orders around East LA and Boyle Heights.
5 items · 0 followersGriddles Salvadoran pupusas to order at pop-ups around Southern California: Friday and Saturday nights on S Bristol Street in Santa Ana, weekend evenings in San Bernardino, and Thursday stops in Pomona and Yucaipa.
2 items · 0 followersDaily delivery routes through Lancaster, Palmdale and Quartz Hill bring Mayra's homemade tamales to the door, hot and made fresh in pork, chicken, and cheese at $3 each. Orders go in by call or text.
6 items · 0 followersSoul food plates come out of this Carmel Mountain kitchen in San Diego on set pickup days, with weekly menus that have included Cajun pasta. Orders go in by text or DM ahead of time, and popular days sell out.
1 item · 0 followersChicken, pork, beef, and veggie lumpia sold frozen by the batch or cooked and ready to eat, with pickup in Fontana, California. Orders go through Instagram DM or email, and they ask for one to two weeks' notice since weekends often sell out.
4 items · 0 followersCards marked Not on Nilfpay yet are pages Nilfpay built from public information — those sellers haven’t signed up and haven’t seen them, and the photos are our copies of ones they posted publicly. Nothing on them is for sale: you can ask for what you want and we’ll email you if they open. Any seller can take their page down from the page itself.
Also in California
Meals & treats elsewhere
Cities in California
Everything
Sell in California too?
Photograph what you make and get a page people order and pay on, up front. Free for sellers, live in about two minutes.
Start nowCurious what it costs? See the pricing