Honey, jam & pantry in Minneapolis, MN.

Hand of Glory Hot Sauce Not on Nilfpay yet

Every label is written out by hand, and the peppers ferment hard: Katrina makes Minneapolis hot sauces like Passionfruit Habanero, plus Fig Fresno and Jalapeño Limeade pepper jams, sold on Saturdays during residencies at This and That Gallery on E 25th Street.

Double Dog Kombucha Not on Nilfpay yet

Brews organic kombucha in small seasonal batches, from Palisade peach in cans to a coffee version made with Café Palmira Vienna roast and apple made with SweeTango apples from a neighboring vendor. Found Saturday mornings at the Mill City Farmers Market in Minneapolis.

Tiny Spoon Provisions Not on Nilfpay yet

Blends flavored sea salts and sugars in south Minneapolis, from Lemon Basil Sel Gris to nasturtium salt, using garden herbs, foraged violets, and produce from local growers. Find the booth at West Side and Southwest farmers markets.

KefirGirlGoods Not on Nilfpay yet

Saturday mornings at the Midtown Farmers Market on East Lake Street in Minneapolis, Sunmi pours small-batch water kefir in flavors like blueberry, yuzu and cardamom, alongside artisan tea cakes and fermented fruit syrups. Return an empty bottle and the next one costs less.

Granola Bear LLC Not on Nilfpay yet

Weekend tables at the Northeast Minneapolis, Kingfield, and Richfield farmers markets are where this Minnesota cottage food granola maker sets out Maple Munch, Bear Bark, and free samples. Cooper's Crunchies, a $5 bag of granola made for dogs, rounds out the lineup.

Pickled'Licious Not on Nilfpay yet

2025's Open Streets on Broadway was one selling day, rain and all, for this Minneapolis maker of flavor-infused dill pickles. Working under a Minnesota cottage food license, they're fixing up a mobile pickle truck to bring the snacks around the Twin Cities.