Honey, jam & pantry in Minnesota
Every label is written out by hand, and the peppers ferment hard: Katrina makes Minneapolis hot sauces like Passionfruit Habanero, plus Fig Fresno and Jalapeño Limeade pepper jams, sold on Saturdays during residencies at This and That Gallery on E 25th Street.
7 items · 0 followersBrews organic kombucha in small seasonal batches, from Palisade peach in cans to a coffee version made with Café Palmira Vienna roast and apple made with SweeTango apples from a neighboring vendor. Found Saturday mornings at the Mill City Farmers Market in Minneapolis.
7 items · 0 followersBlends flavored sea salts and sugars in south Minneapolis, from Lemon Basil Sel Gris to nasturtium salt, using garden herbs, foraged violets, and produce from local growers. Find the booth at West Side and Southwest farmers markets.
6 items · 0 followersSaturday mornings at the Midtown Farmers Market on East Lake Street in Minneapolis, Sunmi pours small-batch water kefir in flavors like blueberry, yuzu and cardamom, alongside artisan tea cakes and fermented fruit syrups. Return an empty bottle and the next one costs less.
5 items · 0 followersFridge-door hot sauce for people who like heat anywhere from mild to stupid hot, fermented in small batches in Minnesota alongside sauerkraut, pickles and a BBQ glaze. Batches rarely repeat, and sauces travel to events like the Nashwauk recreation center with pulled pork bowls.
5 items · 0 followersWeekend tables at the Northeast Minneapolis, Kingfield, and Richfield farmers markets are where this Minnesota cottage food granola maker sets out Maple Munch, Bear Bark, and free samples. Cooper's Crunchies, a $5 bag of granola made for dogs, rounds out the lineup.
3 items · 0 followersRefrigerator dill pickles made with cucumbers, garlic, horseradish and hot peppers from home-garden and local farm harvests, plus pickled onions and carrots. This family-run Twin Cities operation sells Sundays at the St. Paul Farmers' Market in Lowertown.
3 items · 0 followers2025's Open Streets on Broadway was one selling day, rain and all, for this Minneapolis maker of flavor-infused dill pickles. Working under a Minnesota cottage food license, they're fixing up a mobile pickle truck to bring the snacks around the Twin Cities.
1 item · 0 followersCards marked Not on Nilfpay yet are pages Nilfpay built from public information — those sellers haven’t signed up and haven’t seen them, and the photos are our copies of ones they posted publicly. Nothing on them is for sale: you can ask for what you want and we’ll email you if they open. Any seller can take their page down from the page itself.
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